Sunday, March 1, 2015

March Menu


1.  Schlotzsky's
2.  Baked Fish, Carrots/Thyme, Corn or Cabbage
3.  Chicken-Rice Bake
4.  Beef and Barley Soup
5.  Leftovers
6.  Out
7.  Bacon Sandwiches, Oven Fries
8.  Schlotzsky's
9.  Tuna Salad Sandwiches, Veggie tray
10. Chicken and Veg
11. Cutlets, GMP, GB
12. Leftovers
13. Out
14. Bacon Sandwiches, Oven Fries
15. Schlotzsky's 
16.  Shrimp Jambalaya 
17. KFC
18. Steak, GMP, GB
19. Leftovers
20. Out
21. Bacon Sandwiches, Oven Fries
22. Schlotzsky's 
23.  Cod Chowder
24. Chicken Stew
25. Spaghetti and Meat-sauce 
26. Leftovers
27. Out
28. Bacon Sandwiches, Oven Fries
29. Schlotzsky's 
30. Fried Shrimp
31. Chinese Take Out

3 comments:

Hattie said...

I can't get over this. Planning your meals for an entire month! I'm always thinking about what to fix for dinner at the last minute.
I am a little better than I used to be, though.

Florence said...

Hattie, it doesn't always work out the way I plan. (Whatever does??) But at least it gives me a place to start!! LOL!

Rambling Woods said...

Yes, impressive