I have been making this for about 40 years. It is so easy and so good.

 

 



Banana-Nut Bread 

½ c. oil

1 c. brown sugar

1 tsp. Vanilla

3 ripe bananas

2 eggs

1 ½ c. whole wheat flour

½ c. wheat germ

2 tsp. baking powder

1 tsp. cinnamon

¾ c. pecan pieces 

Cream oil, sugar, bananas, vanilla, and eggs.

Add remaining ingredients and stir well.

Bake in loaf pan which has been sprayed with Pam at 325 degrees for 1 hour and 10 minutes.