Sunday, September 15, 2019

October Menu

October Menu

1.  Chicken-Rice Bake, lettuce
2.  Cutlets, GMP, GB
3.  Leftovers 
4.  Out
5.  Bacon Sandwiches, Oven Fries
6.  Slow Cooker Chicken Stew with Sausage and White Beans
7.  Baked Cod/Salmon, GMP, Peas 
8.  Oven BBQ Chicken, Beans, Cucumber 
9.  HB Pie
10. Leftovers 
11. Out
12. Macaroni and Cheese, Corn, Tomatoes 
13. Schwan’s 
14. Tuna Salad Sandwiches, Veggie Tray
15. Chicken Tenders, GMP, Cabbage 
16. Schwan’s 
17. Leftovers 
18. Out 
19. Scrambled Eggs, Canadian Bacon, Toast 
20. Slow Cooker Cassoulet 
21. Baked Fish, GMP, Lettuce
22. Schwan’s 
23. Pizza
24. Leftovers 
25. Out
26. CB Hash, CSC, Cucumber 
27. Schwan’s
28. Fried Shrimp, FF, Coleslaw 
29. Schwan’s 
30. Spaghetti and Meatballs, Lettuce 
31. Leftovers 

1 comment:

eileeninmd said...

Hello,

Great choices. The veggies trays come in handy for snacks too.Enjoy your day, wishing you a great new week ahead!