1. Out
2. Bacon Sandwiches, Oven Fries
3. Slow Cooker Turkey and Wild Rice Soup
4. Oven Baked Salmon/Cod, Carrots/Thyme, Corn
5. Chicken and Spaghetti Casserole
6. Cutlets, GMP, Peas
7. Leftovers
8. Out
9. Macaroni and Cheese, Corn
10. Schwan’s
11. Tuna Salad Sandwiches, Veggie Tray
12. Oven BBQ Chicken, Beans, Coleslaw
13. Schwan’s
14. Leftovers
15. Out
16. Scrambled Eggs, Canadian Bacon, Toast
17. Corned Beef and Cabbage
18. Baked Fish, Potatoes, Salad
19. Chicken Tenders, GMP, GB
20. Pizza
21. Leftovers
22. Out
23. CB Hash, CSC
24. Schwan’s
25. Fried Shrimp, FF, Coleslaw
26. Schwan’s
27. Spaghetti and Meatballs, Salad
28. Leftovers
29. Out
30. St. Wieners, Corn
31. Slow Cooker Beef Stroganoff
3 comments:
I am lost in admiration when I see these lists and whip myself soundly and procrastinate doing the same.
XO
WWW
Hello,
Looks like a great menu. I am truing to eat more fish, they say it is healthy for you.
Enjoy your day and happy weekend!
You are so well organized! My menu plan consists of listing four or five dinner entree recipes every couple of weeks, before I do a grocery run. That many dinners last us that long because we often go out with friends or stop for a meal when we're running errands or out birding or beaching or whatever, or we eat leftovers, or tuna salad or something from the freezer that does not require a recipe.
But I never know what days any of those things will happen, so things go in the freezer when I get back from the store.
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