Monday, February 27, 2017

March Menu

1. Steak, GMP, GB
2. Leftovers
3. Out
4. Bacon Sandwiches, Oven Fries
5. Slow Cooker Chicken
6. Baked Fish, Carrots/Thyme, Corn
7. Chicken-Rice Bake
8. Hamburger Pie
9. Leftovers
10. Out
11. Macaroni and Cheese, Corn
12. Pancakes and Sausage
13. Shrimp Jambalaya 
14. Chicken and Snow Peas Stir Fry
15. Corned Beef, Cabbage, Carrots
16. Leftovers
17. Out
18. Scrambled Eggs, Canadian Bacon, Toast
19. Slow Cooker Beef
20. Tuna Salad
21. Roast, Carrots, and Potatoes
22. RB Hash, Corn
23. Leftovers
24. Out
25. CBHash, CSC
26. Veggie Soup
27. Seafood Pasta
28. Stuffed Weiners, Corn
29. Spaghetti and Meatballs
30. Leftovers
31. Out



2 comments:

Hootin' ♥ Anni said...

#4!!!
I love 'em. And I used to beg my mother to make me a bacon sandwich for my school lunch. Even cold they're delicious.

Florence said...

Yes, Bacon sandwiches are the best! Almost everything is better with bacon!